Due to the participatory nature of my work, I do not have a consistent day-to-day schedule. My schedule largely revolves around what community meetings I have to attend, where I have to do outreach, or the location of our partners. Most of my work, however, takes place between 9 am-4 pm from Monday - Thursdays in Center City and Kensington. During this time, I aim to contribute to the Unit's longer term goals: 1) Have free meals served three times a day, seven days a week 2) Reduce food trash and waste by educating outdoor meal providers 3) Encourage informal meal providers to serve indoors at an existing partner (Prevention Point, St. Francis Inn, First Stop) 4) Reduce harm, increase dignity, and use food as direct line to services On Fridays, I join the City's other Mayor's Interns at either City Hall of the Municipal Services building for "exploring government" sessions. These sessions include panels of city officials, career counseling, and networking events. They have been enormously helpful in fostering my professional development.