Food, Pharma and Healthcare Faculty Part Time

Our part time faculty are experts in the fields of food, pharma and healthcare. Most have worked full-time in a variety of industries and bring their real-world experience to the classroom.

Tom Beeman, PhD, FACHE, FCPP, RADM, USN

Professor of Practice

MV 238

610-660-1612

Paul Brauer

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Arthur Chan

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Susan Cusack

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Adit Desai

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Karen Dielmann

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

COOP 1779

717-947-6132

Paul Dow

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Brendan Fenton

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Adjunct - Management: Management

Rich George

Professor Emeritus: Peck Fellowship

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David Jani

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Michael Kantor

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Patrick Kirschling

Professor Emeritus: Food Marketing

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James Partner

Adjunct Professor

Mark Plamondon

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Lisa Ruth-Sahd

Clinical Professor,Graduate Nursing: Nursing

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

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Mark Tarzwell

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Marie Tucker

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Allan Valmonte

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare

Kathleen Vavala

Adjunct - Food, Pharma, and Healthcare: Food, Pharma, and Healthcare