Food Marketing B.B.A.
A program with more than a 50-year tradition, the Food Marketing Program at Saint Joseph's has earned a reputation for excellence among stakeholders in academia, government and private industry.
A unique aspect of the Food Marketing Department is that most of the faculty have worked full-time in the food industry and have practical, first-hand experience in the field in which they teach. Students learn about important issues from faculty who inform and influence the industry and public policy sectors about them.
Graduates of the Bachelor of Business Administration in Food Marketing through the Haub Degree Completion Program have success in advancing their careers or making the transition to the food marketing field.
Please note that this degree program cannot be completed entirely online, though many of our non-major courses can be. Students may be required to take some daytime courses on campus for this major.