2023 Food Industry Summit Agenda

8 – 8:45 a.m. | Breakfast and Registration 8:45 – 9 a.m. | Opening Remarks ~ Joseph DiAngelo, Jr., EdD Dean and Professor, Haub School of Business & Dr. John L. Stanton Chairman and Professor of Food Marketing9 – 9:45 a.m. | Industry Overview and Impacts to Retailers and Manufacturers ~ Jason Potter, SVP / Head of Category Leadership, Advantage Solutions 9:45 – 10:30  | Back to the Consumer: Translating the 4Ps into Digital ~ Sarah Hofstetter, President, Profitero and Campbell Soup Company Board Member 10:30 – 11 a.m. | Networking Break sponsored by Rival Bros Coffee 11 – 11:45 p.m. | Building the Next Generation of Future Leaders ~ Denny Belcastro, VP Industry and Customer Development, Kimberly-Clark North America 12  – 1 p.m. | Lunch1 – 1:45 p.m. | Driving Shopper Engagement through Personalization ~ Steve Henig, Chief Customer Officer, Wakefern Food Corp 1:45 – 2:30 p.m. | Defining Moments in Food Marketing History and Challenges for the Future ~ Wayne Shurts, Former CIO Cadbury, Supervalu, Sysco and Stater Bros. Markets Board Member 2:30 – 3 p.m. | Networking Break sponsored by Herr's 3 – 3:50 p.m. | The Third Wave of Digital Advertising: The Rise of Retail Media ~ Peter V.S. Bond and Bryan Gildenberg, The CPG Guys Podcast3:50 – 4 p.m. | Adjourn & Thank You